Students will gain valuable knowledge, skills and abilities with respect to global agricultural production, resources and food issues. Students will combine coursework conducted at ISU and on-site work with professional teams in Rome to explore real-world projects focused on global food and agriculture issues.
Globe 495 spring course will be offered Tuesdays and Thursdays from 3:10 – 5:00pm. All students must pass this course to participate in the Globe 497 course in Rome during summer term.
- Tuesday October 12th 4:00 – 5:00pm in 0019 Curtiss Hall
- Wednesday, October 13th 12:00 – 1:00 in 0019 Curtiss Hall