Study of Pork Industry in Japan and Thailand

Program will introduce students to the swine industry in Japan and Thailand, including production systems, feed processing, and meat processing.  Students will witness swine production, business, and trade in Japan and Thailand, and compare them to the U.S.  Students will also visit historical sites and experience the education system, culture, history, political system, and economy of both countries

At the end of the program, students will:

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